(858) 623-2748

4545 La Jolla Village Drive

Space 9028 Suite 18

San Diego, CA 92122

©2018 by Queenstown Bistro


Kiwi Onion Dip 7

classic New Zealand onion dip & crispy potato chips

Cheese & Fruit Board 18

chef's choice of assorted cheese & fruit

Prosciutto & Burrata 16

sliced prosciutto, burrata cheese, arugula, crostini

Loaded Wedges 10

baked potato wedges, topped with peppers, onions, bacon and melted house-made jalapeño cheese

Vegetable & Hummus 15

chimichurri hummus with cucumber, rainbow carrots, romanesco, naan flatbread

Pretzel 12

giant soft pretzel with melted house-made jalapeño cheese

Finger Sandwiches 12

cucumber, red pepper, and cream cheese

brie, tomato, and basil

chicken salad

NZ Meat Pie & Wedges 16

2 puff pastries filled with seasoned beef, cheese

Comfy Plates

Soup & Sammie 16

tomato basil soup, pine nuts, grilled cheese with tomato, avocado

Chili & Chips 12

turkey-white bean chili, tortilla chips, jalapeño, cheese, onion

Chicken Pot Pie 16

puff pastry, slow-roasted pulled chicken, savory bread pudding

(available 3 pm on weekends)


Salad & Quiche 14

mushroom-mozzarella quiche, strawberry spinach salad


Strawberry Chicken 15

spinach, pear, toasted almond, goat cheese,

sweet poppy seed dressing


Kale & Salmon 16

blackened alaskan salmon, kale, red pepper, jicama, cucumber, house vinaigrette


Beet Salad 12

assorted beets, blue cheese, basil, onion, pumpkin seed, plum vinegar

Chicken +5 / Steak +7 / Shrimp +7 / Salmon +8


Shrimp and Mango Salad 17

grilled mexican shrimp, avocado, arugula, cilantro, corn, cotija, tajin & orange citrus vinaigrette


Steak & Caesar 16

romaine, anchovy dust, fried capers, croutons, parmesan

sub available: chicken / shrimp / salmon


Quinoa Salad 12

red & white quinoa, carrots, celery, arugula, feta, tajin, toasted almonds, and pumpkin seeds, mint citrus dressing

Chicken +5 / Steak +7 / Shrimp +7 / Salmon +8


New Zealand Rack of Lamb 24

free range, grass-fed NZ rack of lamb with broccolini, carrots, cauliflower, grape tomato & sautéed kale


New Orleans Shrimp 21

wild caught tiger shrimp, spicy new orleans cream broth, french baguette, kale salad


Flat Iron Steak 23

mayer ranch grilled flat iron, NZ baby potatoes with roasted tomatoes and carrots


Oven Roasted Chicken 22

mary's farm, free-range, oven-roasted chicken with roasted asparagus and potatoes 


Pan Seared Salmon 25

pan seared wild new zealand king salmon, asparagus, nz baby potatoes

Burgers & Wiches

all burgers & wiches include baked potato wedges

Sun Fed Ranch

Grass Fed | Free Range | Ground Fresh Daily

Impossible burger available as substitute


Hogs & Heifers 17

grass fed, free range beef, bacon, avocado, edam cheese, LTO, tomato chutney, garlic aioli


Bare Lil Lamb 17

new zealand grass fed lamb, blue cheese, mint dressing, beetroot, LTO, tomato chutney, garlic aioli


Queenstown Fave 16

grass fed, free range beef, edam cheese, LTO, tomato chutney, garlic aioli


All American Joe 16

grass fed, free range beef, american cheese, lettuce, pickles, onions, ketchup, mustard, mayo


Kiwilango 17

grass fed, free range beef, jalapeños, blue cheese, tortilla chips, hot sauce, LTO, tomato chutney, garlic aioli


Blazin Ahi 17

panko-crusted seared ahi (rare), wasabi peas, pickled carrots, wasabi aioli


Meso Tasty 16

grilled chicken, pineapple, sweet chips, swiss cheese, red pepper aioli, LTO


Potato Wedges 6


Small Salads 8

Quinoa / Casar / Beet / Kale


Half-Baked Choco Chip Skillet Cookie 10


Root Beet Float 7

Add scoop of vanilla ice cream

Consuming raw or undercooked meats, poultry, seafood, shelfish, or eggs may increase your risk of foodborne illness, especially if you are pregnant or have a medical condition. We will only split a check three times.

Thank you for your understanding.