Kiwi Onion Dip 12
classic New Zealand onion dip & crispy gluten-free potato chips

Cheese & Fruit Board 18
chef's choice of assorted cheese & fruit

Prosciutto & Burrata 17
sliced prosciutto, burrata cheese, arugula, with a balsamic glaze drizzle
served with choice of crostini or naan bread

Loaded Wedges 14
baked potato wedges topped with peppers, onions,
bacon & melted house-made jalapeño cheese​

Vegetable & Hummus 16
chimichurri hummus with cucumber, rainbow carrots, & cauliflower
served with naan flatbread

Pretzel 14
giant soft pretzel with melted house-made jalapeño cheese

Finger Sandwiches 16
cucumber, red pepper, & cream cheese | brie, tomato, and basil | chicken salad

NZ Meat Pie & Wedges 18
2 puff pastries filled with seasoned beef, cheese
add extra meat pie $5


Soup & Sammie 17
tomato basil soup, topped with basil & pine nuts
served with grilled cheese with roasted tomatoes & avocado
add bacon $2 | add chicken $5

Chili & Chips 16
turkey-white bean chili, tortilla chips, jalapeño, cheese, onion

Chicken Pot Pie 22
chicken, carrots, peas, gravy, celery, onions, puff pastry & a cheddar biscuit


Salad & Quiche 16
mushroom-mozzarella quiche, strawberry spinach salad
Strawberry Chicken 17

chicken, strawberries, spinach, pears, toasted almonds, & goat cheese
served with a sweet poppy seed dressing

Kale & Salmon 19

blackened alaskan salmon, kale, red pepper, pickled carrots, jicama & cucumber
served with a house vinaigrette

Beet Salad 16

assorted beets, arugula, blue cheese, basil, pickled onions, & pumpkin seeds
served with plum vinegar
Chicken +5 / Steak +7 / Shrimp +7 / Salmon +8 / Ahi +8

Shrimp and Mango Salad 19
grilled mexican shrimp, mango, avocado, arugula,
cilantro, corn, cotija, tajin & orange citrus vinaigrette

Steak & Caesar 19

romaine, anchovy dust, fried capers, croutons, parmesan
sub available: chicken / shrimp / salmon

Quinoa Salad 15

red & white quinoa, carrots, celery, arugula, feta, tajin, toasted almonds, & pumpkin seeds, served with a mint citrus dressing
Chicken +5 / Steak +7 / Shrimp +7 / Salmon +8 /Ahi +8


New Zealand Rack of Lamb 30
free-range, grass-fed NZ rack of lamb with broccolini,
carrots, cauliflower, grape tomato, sautéed kale & potatoes
New Orleans Shrimp 24
wild-caught tiger shrimp, spicy new orleans cream broth, french baguette, kale salad
Flat Iron Steak 28
mayer ranch grilled flat iron, potatoes with roasted tomatoes & carrots
Oven Roasted Chicken 24
mary's farm, free-range, oven-roasted chicken with roasted asparagus and potatoes 
Pan Seared Salmon 30
pan seared wild new zealand king salmon, asparagus, potatoes

Roasted Spaghetti Squash 24
roasted squash, heirloom tomato, garlic cream sauce, feta cheese, toasted baguette

all burgers & wiches include baked potato wedges
add loaded wedges $3

sub impossible patty $2 | sub side salad $2 | sub gluten free bun $2 | add an egg $2

Sun Fed Ranch
Grass-Fed | Free Range | Ground Fresh Daily

Burger of the Month 20
oven roasted turkey, brie cheese, stuffing, gravy,
cranberry jalapeño relish, mayo, and lettuce, served on sourdough

Hogs & Heifers 20
grass-fed, free-range beef, bacon, avocado, edam cheese, LTO, tomato chutney, garlic aioli
Bare Lil Lamb 19

new zealand grass-fed lamb, blue cheese,
mint dressing, beetroot, LTO, tomato chutney, garlic aioli

Queenstown Fave 18

grass-fed, free-range beef, edam cheese, LTO, tomato chutney, garlic aioli
All American Joe 18

grass-fed, free-range beef, american cheese,
lettuce, pickles, onions, ketchup, mustard & mayo

Kiwilango 19

grass-fed, free-range beef, jalapeños, blue cheese,
tortilla chips, hot sauce, LTO, tomato chutney, garlic aioli

Lil Bitties $18
two grass-fed, free-range sliders, onion-mayo, cheddar cheese, sweet relish + wedges

Veggie Wrap 15
butternut squash, kale, avocado, black bean spread, pickled onions, jicama, roasted pumpkin seeds, with a cashew chipotle crema in a whole wheat wrap
(gluten free option available upon request)

Blazin Ahi 19

panko-crusted seared ahi (rare), wasabi peas, pickled carrots, wasabi aioli
Meso Tasty 18

grilled chicken, pineapple, sweet chips, swiss cheese, red pepper aioli, LTO


Potato Wedges 10
Small Salad 12
Quinoa / Casar / Beet / Kale


Half-Baked Choco Chip Skillet Cookie 10

Consuming raw or undercooked meats, poultry, seafood, shelfish, or eggs may increase your risk of foodborne illness, especially if you are pregnant or have a medical condition. We will only split a check three times.

Thank you for your understanding.